La relación de la producción informal de harina de pescado y el impacto ambiental en la provincia de Pisco, 2021
Fecha
2022
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Universidad Nacional San Luis Gonzaga
Resumen
Este estudio tiene como finalidad determinar como la productividad informal de harina de pescado
se relaciona con el choque ambiental en la provincia de Pisco, 2021.
La indagación es de tipo básico, de nivel correlacional y diseño no experimental, asimismo se
utilizó un muestreo conformado por 200 empresas productoras de harina de pescado del sector
formal e informal.
Según la información adquirida se puede resolver que, con respecto al objetivo general de la
investigación, el 55% de los encuestados considera que la productividad informal de harina de
pescado se relaciona con el choque ambiental en la provincia de Pisco, 2021.
Referente a la primera finalidad específica se resuelve que el 57.5% de los encuestados considera
que la productividad informal de harina de pescado se relaciona con la sobrepesca en la provincia
de Pisco, 2021.
Respecto al segundo objetivo específico se establece que, el 54% de los encuestados manifiesta
que la producción informal de harina de pescado se relaciona con la pesca de cultivo en la
provincia de Pisco, 2021.
Respecto al segundo objetivo específico se establece que, el 50% de los encuestados considera
que la productividad informal de harina de pescado se relaciona con la piscicultura en estanques
en la provincia de Pisco, 2021.
The purpose of this study is to determine how the informal productivity of fishmeal is related to the environmental shock in the province of Pisco, 2021. The inquiry is of a basic type, of a correlational level and non-experimental design, likewise a sample made up of 200 companies producing fishmeal from the formal and informal sector was used. According to the information acquired, it can be resolved that, with respect to the general objective of the investigation, 55% of the respondents consider that the informal productivity of fishmeal is related to the environmental shock in the province of Pisco, 2021. Regarding the first specific purpose, it is resolved that 57.5% of the respondents consider that the informal productivity of fishmeal is related to overfishing in the province of Pisco, 2021. Regarding the second specific objective, it is established that 54% of the respondents state that the informal production of fishmeal is related to farmed fishing in the province of Pisco, 2021. Regarding the second specific objective, it is established that 50% of the respondents consider that the informal productivity of fishmeal is related to fish farming in ponds in the province of Pisco, 2021.
The purpose of this study is to determine how the informal productivity of fishmeal is related to the environmental shock in the province of Pisco, 2021. The inquiry is of a basic type, of a correlational level and non-experimental design, likewise a sample made up of 200 companies producing fishmeal from the formal and informal sector was used. According to the information acquired, it can be resolved that, with respect to the general objective of the investigation, 55% of the respondents consider that the informal productivity of fishmeal is related to the environmental shock in the province of Pisco, 2021. Regarding the first specific purpose, it is resolved that 57.5% of the respondents consider that the informal productivity of fishmeal is related to overfishing in the province of Pisco, 2021. Regarding the second specific objective, it is established that 54% of the respondents state that the informal production of fishmeal is related to farmed fishing in the province of Pisco, 2021. Regarding the second specific objective, it is established that 50% of the respondents consider that the informal productivity of fishmeal is related to fish farming in ponds in the province of Pisco, 2021.
Descripción
Palabras clave
Informalidad, Impacto, Productividad informal, Ambiente, Informality